Once again, this marinade came from Pinterest, more specifically, thecozyapron.com I’m not a huge fish fan, so this marinade was perfect for me because it gave the fish a great flavor that would go well with almost any kind of fish.
- 2 garlic cloves, pressed with a garlic press
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 1/2 teaspoon paprika
- 1 teaspoon lemon zest
- 1 teaspoon lemon juice
- 1 tablespoon olive oil
In a small dish, combine the ingredients and whisk to combine. Then brush over your fish and let marinade for 35 minutes. This quantity will cover 4 thicker cut salmon filets, or I brushed it over a two pound slab of salmon. Whatever floats your boat. After it is marinaded, broil on high for 8-9 minutes, or until moist and flaky. Serve with rice or choice of vegetable.