I found this recipe on Pinterest also. They were very easy to make and tasted yummy.

• 1 pound large strawberries
• 8 oz cream cheese, softened
• 3-4 tablespoon powdered sugar
• 1 teaspoon vanilla extract
• graham cracker crumbs

Rinse strawberries and cut around the top of the strawberry. Remove the top and clean out with a paring knife, if necessary. Prep all strawberries and set aside. In a mixing bowl, beat cream cheese, powdered sugar and vanilla until creamy. Add cream cheese mix to a piping bag or ziplock with a corner snipped off. Fill strawberries with cheesecake mixture. Once strawberries are filled, dip the top in graham cracker crumbs. Refrigerate if not serving immediately